Hearty Anti-Inflammatory Turkey Chili Recipe

Introduction

If you’re looking for a meal that’s both deeply satisfying and good for you, this Hearty Anti-Inflammatory Turkey Chili Recipe needs to land on your menu. It balances bold chili flavors with a nutrient-packed lineup of ingredients known to support reduced inflammation. Perfect for weeknight family meals or easy meal-prep, it’s a one-pot dinner everyone will request again and again.

Why This Turkey Chili Is a Comforting Crowd Pleaser

This chili stands out for its robust flavor and nourishing components. Lean ground turkey and a colorful mix of anti-inflammatory vegetables make for a wholesome dish without sacrificing heartiness or taste. The gentle heat of spices like turmeric, cumin, and chili powder combines with tomatoes and beans for a crave-worthy bowl that soothes and satisfies.

Harnessing Anti-Inflammatory Ingredients

Every spoonful delivers powerful health benefits: turmeric and cumin bring natural anti-inflammatory compounds, while bell peppers, tomatoes, and beans are full of antioxidants and fiber. It’s a flavorful way to support your body without feeling deprived. Simmering everything together brings out their best flavors and textures.

Simple Steps to Perfect Turkey Chili

Once you’ve gathered your fresh, colorful ingredients, this chili is as easy as brown, stir, and simmer. Quick enough for busy nights and hearty enough for leftovers, it’s a top pick for meal preppers who want nutrition and comfort from one delicious recipe.

Serving Suggestions for a Nutritious, Flavorful Meal

Garnish with chopped cilantro or fresh avocado slices to add brightness and healthy fats. Serve with whole grain rice, quinoa, or a side of cornbread for a balanced, satisfying supper. Leftovers are even better the next day—ideal for easy lunches!

Nutritional Information and Serving Size

This recipe yields about 6 generous bowls of turkey chili. Each serving is roughly 300-350 calories, high in protein and fiber, low in saturated fat, and bursting with micronutrients that help you feel your best.

Hearty Anti-Inflammatory Turkey Chili Overview (Recap)

This turkey chili recipe combines the warmth of home-cooked comfort food with a powerful anti-inflammatory boost. Its blend of lean proteins, vibrant veggies, and spice makes it an easy, nourishing win for any weeknight table.

Ingredients

1 tablespoon olive oil
1 pound ground turkey
1 large yellow onion, diced
3 cloves garlic, minced
1 red bell pepper, diced
1 yellow bell pepper, diced
1 carrot, chopped
1 zucchini, chopped
1 (15-ounce) can diced tomatoes
1 (15-ounce) can tomato sauce
1 (15-ounce) can black beans, drained and rinsed
1 (15-ounce) can kidney beans, drained and rinsed
2 cups low-sodium chicken broth
2 teaspoons ground cumin
2 teaspoons chili powder
1 teaspoon smoked paprika
1 teaspoon ground turmeric
1/2 teaspoon ground black pepper
1/2 teaspoon salt (or to taste)
1/4 teaspoon cayenne pepper (optional, for extra heat)
1 tablespoon fresh lime juice
Chopped fresh cilantro and avocado slices for garnish

💡Meal Planning Tip: Save this recipe to automatically create an organized shopping list with all ingredients sorted by store section—making your grocery trips more efficient and meal planning a breeze!

CookifyAI meal planning interface

Instructions

  1. Heat olive oil in a large pot over medium heat. Add the onion and garlic, sautéing until fragrant and softened (about 3 minutes).
  2. Add ground turkey. Cook until browned, breaking it apart with a spoon.
  3. Stir in the bell peppers, carrot, and zucchini. Cook for another 5 minutes until veggies start to soften.
  4. Add diced tomatoes, tomato sauce, black beans, kidney beans, and chicken broth. Mix in cumin, chili powder, smoked paprika, turmeric, black pepper, salt, and cayenne (if using).
  5. Bring the pot to a gentle boil, then reduce the heat and simmer uncovered for 25–30 minutes, stirring occasionally.
  6. Stir in lime juice. Taste and adjust seasoning as desired.
  7. Serve hot, garnished with chopped cilantro and avocado slices.

Weekly Meal Planning

Hearty chili like this is a meal prepper’s dream—easy to batch cook and even tastier the next day! Save and schedule this recipe to set your weekly dinner lineup and generate smart shopping lists that pull together ingredients for all your planned meals in one tidy list.

Planning Benefits:

– Instantly totals ingredient amounts across multiple recipes
– Smartly organizes your shopping list by grocery section
– Cuts down on duplicate purchases and forgotten items
– Makes meal prepping for the week faster, easier, and less stressful

Pro tip: Schedule all your recipes for the week so you buy just what you need. If this chili and other recipes call for bell peppers or beans, the app combines quantities, helping prevent food waste and overspending.

Cook and Prep Times

Prep Time: 15 minutes
Cook Time: 35 minutes
Total Time: 50 minutes

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