Easy Beef Stroganoff Recipe (Creamy And So GOOD)

Introduction

Few dishes can rival the comforting appeal of a Creamy Beef Stroganoff. Tender strips of beef simmered in a velvety sauce, laced with mushrooms and onions, come together in a recipe that’s as easy as it is satisfying. This classic dish has earned its reputation as a crowd-pleaser thanks to its rich, savory flavor and effortless preparation, making it the perfect solution for quick weeknight dinners or relaxed weekend meals.

Why This Easy Beef Stroganoff Recipe Stands Out

This version delivers maximum flavor with minimal effort. Using simple, accessible ingredients, you’ll achieve a perfectly creamy sauce and fork-tender beef every time. It’s all about the harmony of savory beef, earthy mushrooms, and luscious sour cream—all ready to serve in under an hour. It’s family-friendly and impressively decadent, making it the best choice whether you’re feeding a crowd or craving cozy comfort food.

The Secret to an Irresistibly Creamy Stroganoff

The magic in this dish comes from building flavor every step of the way. Start by browning the beef for maximum savory depth, then sauté onions and mushrooms for added umami. The sauce is brought together with beef broth, Dijon mustard, and sour cream—resulting in a luxuriously creamy texture without any fuss. Remember to let the sauce simmer gently so the beef stays tender and the flavors fully meld.

Simple Assembly for Busy Home Cooks

A hallmark of this recipe is its ease: cook your beef, add your aromatics, then stir in the creamy sauce. Everything comes together in one skillet, so cleanup is as effortless as the cooking. Serve your stroganoff over egg noodles, rice, or mashed potatoes for a complete, warming meal that’s sure to draw rave reviews.

Serving Suggestions to Complete Your Creamy Beef Stroganoff Experience

Garnish your stroganoff with fresh chopped parsley or dill for a burst of color and freshness. Serve alongside buttered egg noodles, fluffy rice, or creamy mashed potatoes to soak up every bit of the savory sauce. Pair it with a crisp side salad or steamed green beans for a balanced, crowd-pleasing dinner.

Nutritional Information and Serving Size

This recipe yields about 4 generous servings. When served over egg noodles, each portion typically provides around 500–600 calories, depending on your selected cut of beef and exact sauce ingredients. It’s a filling, hearty meal best enjoyed as part of a balanced weekly menu.

💡Meal Planning Tip: Save this recipe to automatically generate an organized shopping list with all ingredients sorted by store section—perfect for efficient grocery trips and meal planning.

Instructions

1. Heat olive oil in a large skillet over medium-high heat. Add the beef strips and season lightly with salt and pepper. Sear for 2–3 minutes until just browned (do not overcook). Transfer the beef to a plate and set aside.
2. In the same skillet, add the butter and onions. Sauté for about 3 minutes, then add the mushrooms and cook until softened and golden, 5–6 minutes. Add garlic and sauté for 1 more minute.
3. Sprinkle flour over the vegetables; stir and cook for 1 minute.
4. Pour in the beef broth, scraping up any browned bits from the bottom of the pan. Stir in Dijon mustard and return the beef (and any juices) to the skillet. Let the mixture simmer for 4–5 minutes until slightly thickened and the beef is cooked through.
5. Remove the skillet from the heat. Stir in the sour cream until the sauce is creamy and smooth. Season to taste with salt and black pepper.
6. Serve immediately over egg noodles, rice, or mashed potatoes. Garnish with fresh parsley if desired.

Weekly Meal Planning

This Easy Beef Stroganoff recipe is a fantastic addition to your weekly meal planning routine. Save and schedule this recipe to automatically generate smart ingredient lists and organize your shopping across all planned meals.

Planning Benefits:

• Consolidates ingredient quantities for all your weekly recipes
• Keeps your shopping list organized by grocery department
• Eliminates forgotten ingredients and duplicate purchases
• Makes meal prep and busy weeknights run smoother

Pro tip: Schedule your recipes to easily see ingredient overlap—like onions or garlic—and adjust quantities automatically, saving time and reducing food waste.

Cook and Prep Times

Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes

Enjoy this Easy Beef Stroganoff recipe—a creamy, delicious classic that’s as impressive as it is simple to make!